Local Spotlight
News, tips and stories from the My Business Directory business community
Giacomo's Pizza: Lantana's Hand-Stretched Slice Since Forever
Giacomo's Pizza hand-stretches its dough daily for signature pies like the New Yorker and Meat Lovers, backed by a full Italian dinner menu at its Lantana location.
East Side Pizza: Fresh Daily Dough and Strip-Mall Charm in Lantana
A neighborhood strip-mall pizzeria on South 3rd Street making fresh dough daily for pies, calzones, and Italian subs.
Abaneros Mexican Food: Quesobirrias Draw a Loyal Following in Loxahatchee
Known locally as Habaneros Mexican Food, this casual Loxahatchee restaurant has built a devoted following around its signature quesobirrias and generous combo plates.
Dune Deck Café: Lantana's Family-Owned Table on the Sand Since 1991
Family-owned since 1991, Dune Deck Café serves oceanfront breakfast, brunch, and lunch on Lantana's public beach, with the Sand Bar pouring drinks steps from the Atlantic.
Malbec & More: Small-Producer Wines and Tapas in Lantana
A Dixie Highway wine bar pouring independent-producer wines alongside Chef Carlos's seasonal tapas menu.
Carmela Coffee - Westlake: Farm-to-Cup Coffee Comes to Loxahatchee
Carmela Coffee - Westlake brings a family-run, farm-to-cup coffee concept to Loxahatchee, with small-batch roasted beans and an all-day breakfast and lunch menu.
Dua Champagne and Wine Lounge: An Intimate Wine Escape in Lantana
A gold-accented champagne and caviar lounge on Ocean Avenue, from Chef/Owner Diana Boga.
Loxahatchee Ice Cream & Coffee: Small-Batch Scoops Since 2013
Loxahatchee Ice Cream & Coffee has been hand-crafting small-batch, super-premium ice cream on-site since 2013, alongside an Oceana Coffee program and community give-back nights.
Grain and Berry Lake Worth: A Neighborhood Superfood Kitchen Done Right
Grain and Berry's Lake Worth location serves handcrafted acai bowls, juices, and smoothies from a locally owned superfood kitchen active in neighborhood fundraisers and school partnerships.