Outback Steakhouse Royal Palm Beach: The Bloomin' Onion's Original Casual Steakhouse Format

Outback Steakhouse brings its Australian-themed casual dining concept to Southern Boulevard in Royal Palm Beach, part of a national chain that traces its roots to a single restaurant opened in Tampa in March 1988. Four hospitality industry veterans, Chris Sullivan, Robert Basham, Tim Gannon, and Trudy Cooper, founded the brand around a casual, no-rules approach to steakhouse dining.

Steaks, Ribs, and the Bloomin' Onion

The menu centers on steaks alongside grilled chicken, ribs, and seafood, all shaped by an Australian-inspired approach the founders built the brand around from the start. The chain's signature dish remains the Bloomin' Onion, a deep-fried, flower-shaped appetizer that has become nearly as recognizable as the restaurant's name itself. Pasta dishes round out a menu built for approachable, casual dining rather than a formal steakhouse experience.

A Casual, Family-Friendly Steakhouse Format

True to its founding philosophy, the Royal Palm Beach location follows the chain's format of casual, come-as-you-are dining, with a menu and pricing built to work for a family dinner as easily as a night out with friends. The restaurant operates under parent company Bloomin' Brands, which also owns Carrabba's Italian Grill, Bonefish Grill, and Fleming's Prime Steakhouse & Wine Bar.

Good to Know

Outback Steakhouse is located at 11101 Southern Blvd, Royal Palm Beach, FL 33411. The restaurant offers dine-in, takeout, delivery, and online ordering, making it a familiar, dependable option for steak in western Palm Beach County.