Off Tha Bone BBQ: Family Recipes and Award-Winning Ribs in Downtown West Palm Beach

Off Tha Bone BBQ has served Southern soul food and barbecue from its North Tamarind Avenue location in downtown West Palm Beach since 2014. Owner and chef Daniel Spann, a South Florida native, built the restaurant's following by selling food around Riviera Beach before opening this brick-and-mortar spot, and the Palm Beach Post named it the county's best barbecue in 2018.

Slow-Smoked Ribs Built on Family Recipes

The restaurant's signature dish is slow-smoked ribs prepared using family recipes passed down through generations, cooked until the meat falls off the bone. Beyond ribs, the kitchen serves a broader Southern soul food menu that includes Southern-style breakfast options, giving the restaurant range beyond a typical barbecue joint.

A Cookout Feel Built Into a Historic Corner

Off Tha Bone leans into a family-owned, community-focused identity, describing its approach as bringing the feel of a backyard cookout to a sit-down restaurant rather than rushing guests through a meal. The West Palm Beach location sits on a corner with deep roots in the city's barbecue history.

Good to Know

Off Tha Bone BBQ is located at 1516 N Tamarind Ave, West Palm Beach, FL 33401. The restaurant offers dine-in, takeout, delivery, and catering for events of any size, making it a dependable option for barbecue and soul food in downtown West Palm Beach, whether you're feeding one or a whole crowd.