Le Sorelle Restaurant: Three Sisters Bring Handmade Pasta to Downtown Delray Beach

Tucked into downtown Delray Beach at 20 SE 5th Ave, Le Sorelle Restaurant brings a family-run take on Italian dining to the blocks just off Atlantic Avenue. Its name comes from the Italian word for "sisters," and the kitchen pairs handmade pasta and wood-fired pizza with seafood and steakhouse-style entrees, served inside a space its owners describe as elegant with a youthful, lively spirit.

A Restaurant Built by Three Sisters

Le Sorelle was founded by three sisters, Candida, Anna, and Luisa, who set out to bring authentic Italian culinary traditions to South Florida. That family framework carries through in the restaurant's name itself, and it now extends beyond Delray Beach to a second location in downtown Boca Raton, giving the original dining room a sister property just up the coast.

Handmade Pasta, Brick Oven Pizza, and More

The menu draws on classic Italian trattoria staples alongside steakhouse touches. Starters have included burrata with prosciutto, crispy fried calamari, and grilled octopus, while the wood-fired oven turns out pizzas ranging from a simple marinara to seafood and four-cheese varieties. Homemade pasta dishes have featured fettuccine alla Bolognese, carbonara, and lobster ravioli, and heartier plates from the brick oven have included lamb chops, veal chop, and branzino, giving the menu range beyond a typical neighborhood Italian spot.

Good to Know

Le Sorelle Restaurant is located at 20 SE 5th Ave, Delray Beach, FL 33483. The restaurant takes reservations, offers a full bar program, and provides catering and third-party delivery for guests dining outside the restaurant. For visitors exploring downtown Delray Beach, it remains a family-founded option for Italian cooking near Atlantic Avenue.